Food Lovers Week & Thanksgiving Celebration
23 November 2025 - 02 December 2025
Pricefrom $3399pp twin share
DetailsThe most delicious week on Norfolk Island guiding food lovers through the best of Norfolk Island’s local, seasonal fresh produce, meals and experiences.
Holiday Package Inclusions
Food Lovers Week Package
Norfolk Island is truly a paddock to plate experience with most of the island's fresh food having zero food miles.
Join us for a delicious week on Norfolk Island guiding food lovers through the best of Norfolk Island’s local, seasonal fresh produce, meals and experiences.
This sumptuous package highlights the best Norfolk has to offer and includes experiencing Thanksgiving Day on the island.
One of the few places to celebrate Thanksgiving outside of the United States, the day is celebrated by attending Church services and enjoying a traditional lunch with family and friends.
Holiday Package Prices
Accommodation Options
Cascade Gardens: Included in your holiday package is 7 nights in a 1 bedroom Apartment at Cascade Gardens, twin share. Among award-winning gardens, find the modern Cascade Garden Apartments. With views of the Pacific Ocean, located on New Cascade Road, overlooking Cascade Valley, this tranquil location is only a 10 to 15 minute short walk to town and restaurants, cafes and local shopping centre.
The Crest Apartments: Conveniently located near World Heritage sites, pristine beaches, museums, and Burnt Pine’s shopping area, it’s the ideal base to relax and explore the island’s beauty. These self-contained apartments offer amazing valley views from your balcony, and ocean views from your front door.
Governor's Lodge: Located less than a few minutes’ drive to town, Governor's Lodge Resort sits among subtropical gardens dotted with majestic Norfolk pine trees, hibiscus and native shrubs. Stay in a private one-bedroom, standalone cabin and enjoy access to resort-style facilities including a swimming pool, three dining venues; The Boatshed for breakfast and lunch, The Lounge Bar for snacks and tea/coffee, and Bailey's restaurant, an iconic Norfolk Island dining venue.
Itinerary
Sunday 23 November
Guests travelling from Sydney arrive today on Norfolk. Transfer to accommodation and your car rental will be available for collection at the property. The evening is at leisure.
Monday 24 November
Sydney guests this morning enjoy the Island Life Tour. Spend the morning touring Norfolk Island, gaining a true insight into the intricate nature of modern island life. Your guide will share the latest information on the island's ethnic groups, nationalities and languages spoken, including the Norfolk Island indigenous language. The tour will conclude with lunch at the Boatshed Restaurant at Governor’s Lodge Hotel. Dinner tonight is a 2-course dinner at Bailey’s Restaurant at Governor’s Lodge.
Tuesday 25 November
Guests travelling from Brisbane arrive today on Norfolk. Transfer to accommodation and your car rental will be available for collection at the property.
Sydney guests make your way to Two Chimney’s Winery at lunchtime today for a delicious degustation style wine tasting with matching food delights. The formal wine tasking includes wines from the Premium Wine Collection and is matched with an amazing collection of Noelene’s homemade delicacies - including produce from the garden. This evening all guests will make their way to the fabulous Bounty Bar & Grill restaurant to enjoy a Welcome Dinner and meet the rest of the group. Tonight you’ll meet your Norfolk host for the week. Your host will join you for dinner this evening.
Wednesday 26 November - Happy Thanksgiving
Norfolk Island is the only place in the southern hemisphere to celebrate Thanksgiving Day, a legacy from the Islander’s Pitcairn heritage and also American whaling ships who would make frequent stops to the island during the late 1800’s. The Americans brought with them American style recipes like pumpkin pie and cornbread. The day is celebrated by usually attending Church services and enjoying a traditional lunch with family and friends and that’s what is planned for the day. This morning you’ll see the church decorated with generous displays of fruit and vegetables, which will then be auctioned off afterwards with the proceeds going to charity. Then it’s off to a traditional Island lunch. Sample some traditional Norfolk wetls (island dishes), including a selection of hot and cold meats, salads, and delicious desserts including mouth-watering local pies. Enjoy a glass of champagne as you kick back and listen to the live entertainment before returning to your hotel mid-afternoon. The rest of the afternoon is at leisure and dinner tonight is own arrangements.
Thursday 27 November
Sydney guests have the full day at leisure today. Is there a tour that takes your interest? Ask us and we can add it to your package. Check out the shops in Burnt Pine or take a walk through one of Norfolk’s fabulous National Park trails. Does the island’s history fascinate you? Why not check out one of the many museums that are laden with stories of interest from Norfolk’s past. Or grab some lunch and take a picnic to one of Norfolk’s splendid scenic locations.
Brisbane guests will today enjoy the Island Life Tour and conclude with lunch in the Boatshed at Governor’s Lodge.
We do recommend a Norfolk Fish Fry whilst you’re on island so ask us to include in your itinerary (additional expense) if you’d like to do that this evening.
Friday 28 November
This morning there is a champagne breakfast by the bay! Emily Bay on Norfolk was announced as the 3rd best beach in Australia for 2025 and the locals will argue with you and tell you it’s the best! This morning enjoy a delicious breakfast in this beautiful location. Take the opportunity to have a swim in the bay while you’re there - you won’t regret it. The rest of the day is at leisure. Don’t forget to use one of the Food Lovers Treats vouchers included in your pack. With our compliments! Grab a coffee , an ice-cream, a muffin or another type of delicious treat from one of our many great cafes. For dinner tonight make your way to the Homestead Restaurant for a sumptuous dinner in a delightful island home which has been in the owner’s family for over 40 years.
Saturday 29 November
This morning make your way to Fitzy’s Farm - to learn how they have been growing lavender on the island. Your guide will explain how they started and how they imported bare rooted plants. Walk around the farm, returning to the café for a delicious gelato or sorbet (dairy free) of choice.
The rest of the day is at leisure. Don’t forget to use one of the Food Lovers Treats vouchers included in your pack. With our compliments! Grab a coffee , an ice-cream, a muffin or another type of delicious treat from one of our many great cafes. For dinner tonight make your way to the Homestead Restaurant for a sumptuous dinner in a delightful island home which has been in the owner’s family for over 40 years.
Sunday 30 November
Sydney guests, sadly say goodbye today and will transferred to Norfolk Island Airport in time for the flight home.
Brisbane guests will make their way to Two Chimney’s Winery for a delicious degustation style wine tasting with matching homemade delicacies. The rest of the afternoon is at leisure.
Monday 1 December
Brisbane guests have a final day at leisure today and you won’t run out of things to do. You might like to spend some time leisurely wandering around the Botanic Gardens or perhaps take a drive out to 100 Acres Reserve to have a walk out to the cliff edge and see where the seabirds nest. Your final chance to grab some lunch from one of the cafes and perhaps take a picnic out as you enjoy your final drive around. For dinner tonight make your way to Governor’s Lodge for a 2-course dinner at Bailey’s Restaurant.
Tuesday 2 December
Sadly, the week has come to an end. Brisbane guests will be transferred to Norfolk Island Airport today as it’s time to say goodbye to Norfolk.
The Norfolk Island Food Festival is extremely well organised and the food is fabulous in beautiful settings. Loved it!
Terms and Conditions
Prices are a guide only, subject to change and availability, and are in Australian Dollars. Prices are correct as of 28 February 2025. Please check all prices, availability, fees, conditions and information with your travel agent before booking.
Deposit: A non-refundable deposit is due upon booking: $250 per person at time of booking. Airfare may be required at time of booking to commit to Qantas booking terms and conditions.
Final Payment: Final payment is due: 15 August 2025. Payment can be made by personal or bank cheques or by direct deposit into our Commonwealth Bank account. If you would prefer to pay by Visa or Mastercard, please add 1.5% to the total cost of your holiday package.
Changes & Amendments: Changes can be made up to 48 hours (notification business days only) prior to departure at a change fee of $200 per person plus any applicable upgrade fees, subject to availability.
Cancellation: Airfare is subject to availability and non-refundable after issue. Accommodation cancellation penalties apply within 90 days prior to travel. Within 60 days of travel, up to 100% cancellation fees may apply.
We strongly recommend travel insurance to protect you against some unforeseen cancellations.
Quote: OHEV272720